Carpathian novelties in 5 days
About this tour
Carpathian novelties in 5 days
5 thermal baths, wine tasting and more
Tour dates: 24.04, 15.05, 22.05, 29.05, 05.06, 12.06, 19.06, 26.06, 03.08, 10.08, 17.08, 24.08, 31.08
Tour plan
1 day: departure from Lviv (09:00) from Stryi (10:00) - Chynadiyevo (tour of St. Miklos Castle, lunch) - Kosyno (swimming in thermal pools) - Berehovo district (check-in at the green tourism estate at 20:30, dinner).
Day 2: breakfast and departure (08:00) - Botar (tasting jam and sausages) - Iza (excursion to Highland Ranch with snail tasting, excursion to a deer farm, lunch) - Velyatino (swimming in the thermal pool) - Beregovo volcanic lowlands (wine tasting) - Beregovo district. (return to the estate at 20:30, dinner).
Day 3: breakfast and departure (08:00) - Mukachevo (city tour and 5-hour stay in the Karpaty water park) - Perechyn (cheese tasting) - Vyshka (check-in at the hotel at 19:30, dinner).
Day 4: Breakfast and departure (08:00) - Lumshory (bathing in vats) - Voyevodyno (walk in Schönborn Park) - Perechyn (lunch-tasting of Transcarpathian dishes) - Kostryna (inspection of a wooden church) - Vyshka (return to the hotel at 20:30, dinner).
Day 5: Breakfast and departure (08:00) - Nevytske (tour of the castle) - Barvinok (swimming in thermal pools and lunch) - Verkhnya Hrabivnytsia (tour of the bunker) - Lviv (return at 22:30).
Accommodation.
Rural tourism estates in Berehove district:
Accommodation takes place in cozy estates. Rooms: 2-bed and 3-bed (with private facilities in the corridor).
Mini-hotels, Vyshka village, Velykyi Bereznyi district:
Rooms are 2-4-bed with private facilities on the floor.
Food
Day 1
Breakfast
You can have breakfast at home, take a snack with you, or have breakfast while the bus is parked at a catering establishment of your choice.
Lunch.
Menu: bograch, baked dumplings with potatoes with mushroom sauce, cabbage salad, bread, compote. Price: 150 UAH.
Dinner.
In the estates upon return and consists of Hungarian national cuisine: chicken broth with chiga, Magyar cabbage rolls, Hungarian sweets, wine/palinka, compote. The cost is 140 UAH per person.
Day 2
Breakfast
Menu: sausage, cheese, langosh with jam (similar to pancakes), butter, bread, coffee/tea. The price is 90 UAH per person.
Lunch on the 2nd day will be held at the Highland Ranch cafe. Menu: borscht, banosh with salad and cheese, summer salad, bread, lemonade of our own production. The cost is 150 UAH.
Dinner takes place in the estates. Menu: tashkotlevesh, torgonya with gravy, sweets, wine/vodka, compote. The price is 140 UAH per person.
Day 3
Breakfast
In estates, the usual European one. The cost is 90 UAH per person.
Lunch takes place in the Smerekova Hata restaurant. Menu: Carpathian hodgepodge, mashed potatoes with pork goulash, beetroot salad, bread, Carpathian tea. Price: 150 UAH,
Dinner takes place in the cafe of your hotel in the form of a holiday "Boyko's fun".
We sincerely invite all guests to attend this holiday, where you will be able to better understand the customs and culture of Transcarpathia and, in particular, the Boyky. The folklore ensemble "Goyni Boiky" will entertain guests with a festive program, folk and pop songs, dances, and games.
Cost of the program with dinner: 230 UAH/person, the cost of the program without dinner is 120 UAH.
Note: Boyko fun takes place if there is a group of 30 or more people willing to participate.
Dinner menu: Ukrainian borsch, pancakes with porcini mushrooms and sour cream, Korean carrot salad, sweet treat, bread, tea.
Day 4
Breakfast is served in mini-hotels in the village of Vyshka, a typical European breakfast. The cost is 90 UAH.
Lunch will be held in the tavern "Pidkova" in Perechyn. Perechyn in the form of a lunch-tasting, during which you will enjoy the most interesting Transcarpathian dishes. The proposed menu:
shovdar (smoked pork ham),
poprigashka (three types of bacon), kerezet (cheese spread),
picnic (homemade sausage),
sauerkraut (paradise tomatoes, vogurki, oyster mushrooms, cabbage),
seasoned pasola (bean zoupa topped with sour cream),
banosh, strapachki with mushroom omachki (potato dumplings with gravy),
baked on a fire krompli (baked potatoes),
pounded pasola (fried beans),
home-style fresh meat, gurka (sausage with filling),
palachinta with jam (pancake with jam),
slyvovytsia (a cheerful Transcarpathian water), bread, and uzvar.
The cost is 250 UAH per person.
Dinner will be served in mini-hotels in the village of Vyshka after check-in. The cost is 140 UAH.
In case of adverse weather conditions (ice, heavy snowfall, poor visibility, etc.), the SPA complex "Uzhanski Kupeli" can be replaced by a visit to the Arpad line bunker in the village of Verkhnya Hrabivnytsia (Arpad line bunker: general, pensioner - 100 UAH; students - 70 UAH; schoolchildren - 35 UAH; ATO participants - 45 UAH; preschool children - free of charge).
The price is for one person in the group!
The tour is conducted in Ukrainian
The tour price includes
travel by a comfortable bus; accompaniment of a guide-explorer; excursion services at tourist sites; insurance for the duration of the trip; accommodation.
The price does not include and is paid additionally
entrance tickets to tourist attractions; meals tastings.
Entrance tickets
St. Miklos Castle: voluntary donation. Kosyno thermal pool: general, pensioner, student, student - 500 UAH, children under 150 cm - free. Tasting of six types of jam and four types of sausage in Botar: general - 170 UAH/person, children under 14 - 150 UAH/person Ostrich farm in Khust: general, pensioner, student - 50 UAH, children under 12 - 30 UAH. Thermal pool in Velyatyno (2 hours): Thermal pool in Velyatyno (2 hours): general, students - 250 UAH, pensioners over 60 and people with disabilities of group I-II - 200 UAH, children under 140 cm tall and participants of military operations on the territory of Ukraine - 100 UAH, children under 3 and birthday child - free; Snail tasting with two sauces and wine: general, pensioner, student - tasting - 160 UAH, farm tour - 70 UAH; children 5-14 years old, combatants - 30 UAH. Deer farm: - general, pensioner and student - 40 UAH, schoolchildren - 20 UAH; Wine tasting: 80 UAH, excursion without wine consumption - 40 UAH; Karpatyia Water Park (5 hours): adults, pensioners, students - 500 UAH, senior citizens and people with disabilities - 400 UAH, children under 13 - 300 UAH; Bathing in vats with mineral water in the village of Lumshory: 160 UAH/person, children under 12 - 100 UAH/person. Excursion and cheese tasting in the Perechyn Manufactory: general, pensioner, student, pupil - 100 UAH. Voyevodyno Park: general, pensioner, student - 150 UAH, children under 12 - free; weekdays - free. Arpad Line Bunker: general admission: 100 UAH; pensioner, student admission: 70 UAH; student admission, ATO participants: 50 UAH. Thermal pool "Golden Mountain" (2 hours): general, pensioner, student - 300 UAH, children under 150 cm - 150 UAH, children under 110 cm - free.
5 reasons to choose tour
1
See the unique nature and culture of Transcarpathia, which has no analogues in the world
2
The climate in this region is mild and has healing properties (mountain air, spring water, forests, thermal springs and soft sun)
3
Our team will take care of your comfort and convenience, you just have to enjoy the tour
4
You will also be able to hear many interesting and exciting excursions from our guides
5
For such a price it is almost impossible to find a similar tour that combines comfort, quality of service and completeness of impressions :)
Key landmarks
1
Chynadiyevo. Castle "St. Miklos"
2
Kosyno. Kosyno thermal pool.
3
Beregovo volcanic lowlands. Wine tasting
4
Khust
5
Iza. Snail farm. Deer farm
6
Mukachevo
7
Nevytske. Castle (fourteenth century)
8
Cheese factory "Perechyn Manufactory"
9
Lumshory
10
Urych-Tustan
11
Bukovytsia ski resort.
What is included?
Transfer along the route
Professional guide
Travel insurance
Accomodation
*From each purchased tour, we transfer 10% to the Ukrainian Refugee Support Fund. All profits from press tours are transferred to the reconstruction of Ukraine.
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The simultaneous stay of visitors in the hotel lobby not more than one person per 10 square meters of serviceable area is allowed.
Persons can visit hotels and stay there (outside hotel room) only if they wear respirator or face mask (including homemade mask), so that the nose and mouth are covered.
Hotel guests are obliged to keep the 1.5 meters distance.
Online check-in making in advance is recommended to avoid queues at check-in to hotel.
Meals in hotels are provided through meals delivery service to rooms upon prior order or at hotel restaurants situated inside or in open areas, provided the distance of at least 1.5 meters between seats at adjacent tables.
Not more than 4 clients are allowed to stay at the table (excluding children under 14 years old). Unless these tables are separated by a special partition;
Self-serve is not allowed.